Category: Pie

Blueberry Crumble Pie Recipe

  Ingredients   For the Crust: 1¼ cups unbleached all purpose flour 4 tablespoons cold unsalted butter, cut into ½” chunks 3 tablespoons vegetable shortening ½ teaspoon salt 3 tablespoons ice water   For the Blueberry Filling: ⅔ cup granulated sugar 2½ tablespoons cornstarch 1 teaspoon lemon zest (about 1 lemon) 2 tablespoons fresh lemon

Chocolate Hand Pies Recipe

  Ingredients:   2 and 1/4 cups (281g) all-purpose flour 1/4 cup (20g) unsweetened natural or dutch-process cocoa powder 2 Tablespoons (24g) granulated sugar 1 teaspoon salt 1 cup (230g) unsalted butter, very cold and cubed 1/2 cup (120ml) cold milk or heavy cream, plus more as needed1 egg wash: 1 egg beaten with 1

Easy Banana Cream Pie Recipe

  Ingredients   Ready Made Pie Crust or Homemade Pie Crust 1 box Banana Cream Pudding (3.4 oz) 1 3/4 cup Milk 8 oz Cool Whip 3 Bananas   Instructions Preheat oven to 400. Par bake crust for 10-15 minutes until golden brown. Visit: Easy Banana Cream Pie @ for full instructions.

Fresh Strawberry Pie Recipe

  Ingredients   For the crust: 1 1/2 cups graham cracker crumbs 1/3 cup sugar 7 tablespoons melted butter cooking spray   For the glaze: 3/4 cup sugar 2 tablespoons cornstarch 1 3-ounce package strawberry gelatin 1 cup water   For the filling: 5 cups strawberries tops sliced off For garnish: 3/4 cup whipped cream

No Bake Oreo Pie Recipe

  Ingredients:   Oreo Crust 1 package oreos 1 stick butter, melted   Filling two, 8 oz packages of cream cheese, softened 1 cup powdered sugar 1 tsp vanilla extract 12 oreos, chopped 1 container Cool Whip (8 oz), thawed   Chocolate Ganache 1 & 1/2 cup chocolate chips 1/2 cup heavy whipping cream Topping

Lemon Cream Pie

  Ingredients   Crust: 1½ cups graham cracker crumbs (from about 9 full crackers) ¼ cup sugar pinch of salt 6 tablespoons butter, melted   Pie: 1 (8 oz) package cream cheese, softened 1 (14 oz) can sweetened condensed milk ⅓ cup lemon juice 1 tablespoon lemon zest whipped cream, for serving   Instructions (click

Chocolate Peanut Butter Tagalong Pie Recipe

Chocolate Peanut Butter Tagalong Pie featuring a buttery shortbread crust topped with creamy peanut butter and dark chocolate ganache. Yield: Makes one 9 inch pieINGREDIENTS170 grams (3/4 cup) unsalted butter, room temperature90 grams (2/3 cup) icing or powdered sugar1 teaspoon vanilla extract210 grams (1 and 1/2 cup) plain flourPeanut butter filling375 grams (1 and 1/2